Sunday Supper- Vin Room Mission

Sunday Supper Series

August 2nd and August 3rd, 2026

Vin Room Mission and West

Available All Day

~ First Course ~

Choice of

Chef’s Cream of Mushroom Soup (GFr)

house-made sourdough, honey & lemon butter

~or~

Chef’s Salad (GF)

house-made vinaigrette

~ Second Course ~

Brown Buttered Pork Chop (GF)

cauliflower puree, crispy kale, berry jus

(Vr) - Vegetarian (VF) – Vegan Friendly Items

(GF) - Gluten Friendly Items (GFr) - Can be made gluten-friendly upon request.

Sunday Supper Series

August 9th and August 10th, 2026

Vin Room Mission and West

Available All Day

~ First Course ~

Choice of

 Chef’s Minestrone Soup (GFr)

house-made sourdough, honey & lemon butter

~or~

Chef’s Salad (GF)

house-made vinaigrette

~ Second Course ~

Pork Schnitzel

mushroom cream, greens

Sunday Supper Series

August 16th and August 17th, 2026

Vin Room Mission and West

Available All Day

~ First Course ~

Choice of

Chef’s Roasted Red Pepper Soup (GFr)

fresh sourdough, honey & lemon butter

~or~

Chef’s Salad (GF)

house-made vinaigrette

~ Second Course ~

Grilled Flank Steak (GF)

chimichurri, crispy potatoes, gourmet mushrooms, garlic aioli   

Sunday Supper Series

August 23rd and August 24th, 2026

Vin Room Mission and West

Available All Day

~ First Course ~

 Choice of

Chef’s Carrot and Ginger Soup (GFr)

house-made sourdough, honey & lemon butter

~or~

Chef’s Salad (GF)

house-made vinaigrette

~ Second Course ~

Roasted Chicken Supreme 

barley, parsley pistou, pickled apricots, arugula

Sunday Supper Series

August 30th and August 31st, 2026

Vin Room Mission and West

Available All Day

~ First Course ~

Choice of

Chef’s Corn Chowder Soup (GFr)

house-made sourdough, honey & lemon butter

~or~

Chef’s Salad (GF)

house-made vinaigrette

~ Second Course ~

Braised Brisket (GF)

creamy mashed potatoes, grilled broccolini, red wine jus

 Sunday Supper Series

September 6th and September 7th, 2026

Vin Room Mission and West

Available All Day

~ First Course ~

 Choice of

Chef’s Roasted Red Pepper (GFr)

house-made sourdough, honey & lemon butter

~or~

Chef’s Salad (GF)

house-made vinaigrette

~ Second Course ~

Chicken Cacciatore (GF)

grilled peppers, roasted potatoes, olives and white wine jus

Sunday Supper Series

September 13th and September 14th, 2026

Vin Room Mission and West

Available All Day

~ First Course ~

 Choice of

Chef’s Tomato Basil Soup (GFr)

house-made sourdough, honey & lemon butter

~or~

Chef’s Salad (GF)

house-made vinaigrette

~ Second Course ~

Braised Pork Belly (GF)

soy glaze, seasoned fried rice, grilled bok choy

Sunday Supper Series

September 20th and September 21st, 2026

Vin Room Mission and West

Available All Day

~ First Course ~

 Choice of

Chef’s Red Lentil Soup (GFr)

house-made sourdough, honey & lemon butter

~or~

Chef’s Salad (GF)

house-made vinaigrette

~ Second Course ~

Spaghetti Cacio de Pepe

cracked black pepper, pecorino, grilled chicken breast

 Sunday Supper Series

September 27th and September 28th, 2026

Vin Room Mission and West

Available All Day

~ First Course ~

Choice of

Chef’s Cream of Cauliflower Soup (GFr)

house-made sourdough, honey & lemon butter

~or~

Chef’s Salad (GF)

house-made vinaigrette

~ Second Course ~

Butternut Squash and Sage Risotto (GF)

served with grilled prawns.

~Sides~

Confit potatoes, seasonal vegetables

 Sunday Supper Series

October 4th and October 5th, 2026

Vin Room Mission and West

Available All Day

 ~ First Course ~

Choice of

Chef’s Butternut Squash Soup (GFr)

house-made sourdough, honey & lemon butter

 ~or~

 Chef’s Salad (GF)

house-made vinaigrette

~ Second Course ~

Karaage Chicken

pickled ginger, ponzu mayo, togarashi

(Vr) - Vegetarian (VF) – Vegan Friendly Items

(GF) - Gluten Friendly Items (GFr) - Can be made gluten-friendly upon request.