Oborozuki

Oborozuki brings Japanese-French fine dining to Sydney Harbour at Circular Quay, with refined à la carte cuisine and intimate private teppanyaki rooms. Our one-hat kitchen is complemented by a 3-glass award-winning wine and sake list, featuring rare varietals from around the world, premium sakes, and carefully curated by-the-glass pours, each designed to perfectly enhance and elevate every dish.